St Coombs Ceylon is grown in the high growing district of Dimbula, Ceylon (Sri Lanka). The teas from this area are noted for their body, strength and wonderful aroma. St Coombs is one of Ceylon's premier estates.
The tea has a pungent, flowery character with good body. It takes milk well.
St Coombs Ceylon is a great mid-morning or lunchtime tea. Why not try St Coombs Ceylon with sandwiches made with cucumber, tomatoes and other salad ingredients?
Country of Origin: Sri Lanka Region: Dimbula Shipping Port: Colombo Grade: FP (Flowery Pekoe) Altitude: 4000� � 5000� ft. above sea level Manufacture Type: Orthodox